On August 23rd and 24th, we had the privilege of participating in the 1st International Table Grape Congress in Ica, Peru. Our esteemed Chief Innovation Officer at BLOOM FRESH, Josep Estiarte, delivered an enlightening presentation on “New Table Grape Varieties Catering to Both Consumers and Growers.”
During his presentation, Josep had the opportunity to introduce BLOOM, where he shared our vision, mission, information about our innovation centers, and details about our trial blocks. The conversation also delved into the future of grape cultivation, highlighting our innovative approaches and the impactful work we’ve undertaken, including activities such as the Ivory™ activation in China.
Our dynamic team in Peru actively engaged with fellow participants, sharing valuable insights and fostering connections with industry pioneers. We are immensely grateful for the opportunity to be a part of such a transformative experience!
